Dried Turkish Apricots Calories and Taste

Turkey is famous for apricots, and it is one of the biggest apricot producing countries in the world. Malatya province is the main producing area, and every year there is an event held for the promotion of the delicious apricots. Almond trees grow better in this place for its unique climate, earth and water conditions. There are no pollutions in this area, and the fresh apricots are able to remain hard after 4-5 days, while apricots from other places usually gone soft within 3 days. The higher sugar content makes the sweetness very refreshing, and that is why the Turkish apricots are so popular around the world.

Xinjiang Province is a climate similar place as Malatya in Turkey, the fruits produced also have high sugar content and special sweet taste, and it can supply more calories for you. With the apricots trees from Turkey, Xinjiang is becoming the producing area of turkey apricots in China. AGICO is a dry fruits company which exports dry Turkish apricots to other countries. If you are looking for dried Turkish apricots supplier online, you have another option now, contact AGICO for more details about our dried fruits.